1.0Domaine du grand bataillerhttps://domainedugrandbatailler.fr/en/rich600338<blockquote class="wp-embedded-content" data-secret="F60cTSMq8G"><a href="https://domainedugrandbatailler.fr/en/nos-vins/grand-bormani-red/">Grand Bormani Red</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://domainedugrandbatailler.fr/en/nos-vins/grand-bormani-red/embed/#?secret=F60cTSMq8G" width="600" height="338" title="“Grand Bormani Red” — Domaine du grand batailler" data-secret="F60cTSMq8G" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://domainedugrandbatailler.fr/wp-content/uploads/2022/03/Domaine-du-baitailler-Packshot-vin-rouge-002.webp12001800This Grand Cru has notes of red fruits, aromas of spices and touches of liquorice will be added during its tasting. It will go perfectly with typical dishes of the region such as a Provencal stew or a beautiful leg of lamb confit. You can enjoy it at a temperature between 12 and 14 degrees. […]